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AOP Meursault

Maison André Goichot 2016

€750 Bottle of 10cl

This silvery lemon colored Meursault, made from 100% Chardonnay, has a floral nose expressing notes of acacia and broom. Aromas of vanilla and oak also come through in this soft and fruity white wine. On the palate, the wine is surprisingly full and lively with a strong touch of minerality in the finish. Sample this Meursault with seabass in beurre blanc or with slow-cooked veal with carrots and mushrooms in cream.

Bottle of 10cl €750
Meursault "Les Vireuils", Domaine André Goichot 2016

Specifications

Vineyard name Maison André Goichot
Label of origin AOP Meursault
Cuvée Les Vireuils
Vintage 2016
Grape varieties Chardonnay  (100%)
Tasting conditions 14 °C
Location Burgundy
Alcohol level 13.0%

Winemaker

André Goichot

Founded in 1947, Maison Goichot is a family winemaking enterprise based near Meursault. At the helm today are André Goichot and his three sons Arnault, Adrien and Pierre-Alexandre who are committed to developing the business in keeping with the noblest Burgundian winemaking traditions. In 2000, the family made some major modernisations with the construction of a new winery in Beaune. This up-to-the-minute facility combines advanced technical equipment with controlled production techniques as well as an attractive design and aims to bring customers top quality wines with a highly unique character.

Food and wine pairings

white meat
  • Slow-cooked veal with carrots and mushrooms
Fishes
  • Sea bass with beurre blanc sauce
Cheeses
  • Brillat-savarin